Popular Design for Frozen Meat Dicing Cutter - Meat chopper – BOKANG
Popular Design for Frozen Meat Dicing Cutter - Meat chopper – BOKANG Detail:
Meat chopper
Product Detail:
The degree of chopping is controlled by the overall chopping time,the number of the blades and their speed.The chopping process can be designed to produce relatively large particles or very small ones.
Vacuum system in the chopping machine will remove the trapped air, which is beneficial in minimizing problem such as lipid oxidation (e.g., associated with off flavour, colour fading).
Parameters:
Model | ZB-200 |
Volume | 200L |
Capacity(kg/time) | 100~150 |
Size(mm) | 2580*2400*1960 |
Power(kw) | 63 |
Chopping blade quantity | 6 |
Blade rotate speed(r/min) | 200/1900/4000 |
Pot rotate speed(r/min) | 8/12/16 |
Weight(kg) | ≈3800 |
Product detail pictures:

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The factory technical staff gave us a lot of good advice in the cooperation process, this is very good, we are very grateful.

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