Popular Design for Frozen Meat Dicing Cutter - Meat chopper – BOKANG
Popular Design for Frozen Meat Dicing Cutter - Meat chopper – BOKANG Detail:
Meat chopper
Product Detail:
The degree of chopping is controlled by the overall chopping time,the number of the blades and their speed.The chopping process can be designed to produce relatively large particles or very small ones.
Vacuum system in the chopping machine will remove the trapped air, which is beneficial in minimizing problem such as lipid oxidation (e.g., associated with off flavour, colour fading).
Parameters:
| Model | ZB-200 |
| Volume | 200L |
| Capacity(kg/time) | 100~150 |
| Size(mm) | 2580*2400*1960 |
| Power(kw) | 63 |
| Chopping blade quantity | 6 |
| Blade rotate speed(r/min) | 200/1900/4000 |
| Pot rotate speed(r/min) | 8/12/16 |
| Weight(kg) | ≈3800 |
Product detail pictures:
Related Product Guide:
We have been also concentrating on enhancing the things management and QC method so that we could preserve terrific edge inside the fiercely-competitive enterprise for Popular Design for Frozen Meat Dicing Cutter - Meat chopper – BOKANG , The product will supply to all over the world, such as: Doha, Manchester, Mexico, We always insist on the principle of "Quality and service are the life of the product". Till now, our products have been exported to more than 20 countries under our strict quality control and high level service.
The customer service staff's answer is very meticulous, the most important is that the product quality is very good, and packaged carefully, shipped quickly!
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