Hot New Products Chicken Breast Slicer - Meat flattening machine – BOKANG
Hot New Products Chicken Breast Slicer - Meat flattening machine – BOKANG Detail:
Meat flattening machine
Product Detail:
Flattening machine YYJ600 flattens the fresh or frozen meat by four pressure rollers to a certain thickness to increase the surface of the products. Thus makes the products to reach the consistency of cooking time and reduce the frying time. It is a professional equipment to produce the Chicken steak, meat steak and fish steak, which are very popular in Today’s market. The machinery is widely applied for all the poultry, meat, beef, fish, potato, cheese and boneless meat, etc of thickness less than 40mm.
The fast-combination design, easy to clean.
-Spouting water device to prevent the products from sticking on the belt.
-Reliable protection device.
-SIEMENS electric apparatus.
-Access to the meat tenderizer to realize the continuous production.
-Stainless steel made creative design, reasonable structure, and reliable characteristics.
Parameters:
|
Speed of the belt |
3-15m/min(adjustable) |
|
Width of the belt |
600mm |
|
Rolling thickness |
Adjustable between 3-30mm |
|
Power |
1.5KW |
|
Overall dimension |
2135×715×1320mm |
Product detail pictures:
Related Product Guide:
As for competitive charges, we believe that you will be searching far and wide for anything that can beat us. We will state with absolute certainty that for such excellent at such charges we have been the lowest around for Hot New Products Chicken Breast Slicer - Meat flattening machine – BOKANG , The product will supply to all over the world, such as: Turin, Sri Lanka, Tajikistan, Selling our products and solutions causes no risks and brings high returns to your company instead. It is our consistent pursuit to create value for clients. Our company is looking for agents sincerely. What are you waiting for? Come and join us. Now or never.
The goods are very perfect and the company sales manager is warmful, we will come to this company to purchase next time.





