Chinese Professional Meat Slicing Machine - Tenderizer machine – BOKANG
Chinese Professional Meat Slicing Machine - Tenderizer machine – BOKANG Detail:
Tenderizer machine
Product Detail:
The meat is conveyed through a jagged knife. Reduce tumble time. prevent meat from shrinking during frying. It can destroy the tendon and connective tissue in the meat. The blade also can be replaced for cutting meat.
- Easy to operate and cleaning
- Stainless steel made, safe and reliable, in conformity with the standard of HACCP, and got the CE authorization
Parameters:
|
Model |
NHJ600-II |
|
Cutter-axes speed |
119-59r/min adjustable |
|
Space between cutter-axes |
-5-30mm adjustable |
|
Knife diameter |
130mm |
|
Power of motor |
1.1kw |
|
Overall dimension |
1685×850×1304mm |
Application:


Product detail pictures:
Related Product Guide:
Our enterprise since its inception, constantly regards product good quality as organization life, constantly improve production technology, strengthen merchandise high quality and continuously strengthen enterprise total good quality administration, in strict accordance with all the national standard ISO 9001:2000 for Chinese Professional Meat Slicing Machine - Tenderizer machine – BOKANG , The product will supply to all over the world, such as: Georgia, Guatemala, Japan, We firmly think that we have the full capability to present you contented merchandise. Wish to collect concerns within you and build a new long-term synergy romantic relationship. We all significantly promise:Csame excellent, better selling price; exact selling price, better quality.
This company has the idea of "better quality, lower processing costs, prices are more reasonable", so they have competitive product quality and price, that's the main reason we chose to cooperate.
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