Meat slicer

Product Detail:

Suitable for fresh pork, beef, lamb and poultry.

Also capable of butterflying.

Features:

High cutting precision, multiple slices in single cut with minimum thickness of 3mm,maximum thickness of 50mm.

Through blade cassette changing, switch between chicken breast slicing function and butterflying function as well as cutting thickness adjustment is easily and quickly completed.

Floating upper belt, wide application for different precut thickness.

Multilayer cutting of different thickness.

Quality module type mesh belt, long life guaranteed.

Benefits:

Precise cutting thickness.

Minimize labor cost.

Can work with strip cutting machine to produce same size strip product.

Parameters:

Application:

Boneless fresh meat, vegetables,etc